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O my Gut!

Their journey took shape with a blend of curiosity and a quest for wellness. A family affair consisting of a husband and wife who bring a unique blend of passion, expertise and a shared vision to their business, complementing each other's strengths and supporting each other every step of the way.
Henriette Lamprecht
Oh My Gut started with less than200 millimetres of kefir grains and asmall scoby (symbiotic culture ofbacteria and yeast) MarleenLaubscher and ThorstenSchidlowski bought from a hea
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Allgemeine Zeitung 2024-11-22

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